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The Invasion of the Boa Constrictors
Boa constrictor is a species of large, heavy-bodied snake. It is a member of the family Boidae found in North, Central, and South America, as well as some islands in the Caribbean. Non-native boa constrictors, which can exceed 10 feet and 75 pounds, have established a breeding population in Puerto Rico, one that appears to be spreading, according to research published in the journal Biological Invasions. While boa constrictors and two species of pythons have established invasive populations in Florida, this research is the first to document a large constrictor species established in the United States or its territories outside of Florida. The new population appears to be spreading from its likely point of origin in the western part of the island around the city of Mayagüez. In the last year alone, more than 150 boas have been found in the wild on the island.
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Study finds multiple pollutants in women, can be passed on to babies
Our bodies accumulate toxins and chemicals throughout our lifetime. From what we eat, to what we breath, environmental toxins like lead, mercury and PCBs that do not easily break down can be stored in our own fatty tissues. While it is unsure whether the co-exposure of these chemicals is more harmful that to each one separately, a new study shows that several risk factors are associated with a higher chance of median blood levels for these contaminants. In an analysis of data on over three thousand women, Brown University researchers concluded that all but 17.3 percent of the women aged 16 to 49 were at or above the median blood level for one or more of these chemicals, which can then passed to fetuses and babies.
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New Climate Model Reveals “Discernible Human Influence”
The Lawrence Livermore National Laboratory (LLNL) is a federally funded research and development center located in Livermore, California. Their mission, in part, is to respond with vision, quality, integrity, and technical excellence to scientific issues of national importance. One such issue, which is tough to dispute, is the changing climate. The top-rate researchers at LLNL created a new climate model by comparing 20 different computer models to satellite observations. They found that tropospheric and stratospheric temperature changes are clearly related to human activities.
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Kenya Bans Imports of GM Food
Scientists fear that Kenya’s recent banning of the import of genetically modified organisms (GMOs) may be a significant blow to progress on biotechnology research and development in the country. A cabinet meeting chaired by Kenya’s president, Mwai Kibaki, this month (8 November), directed the public health minister to ban GMO imports until the country is able to certify that they have no negative impact on people’s health. In a statement to the press, the cabinet said there was a “lack of sufficient information on the public health impact of such foods”.
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How Old is the Grand Canyon?
The Grand Canyon is 277 miles long, up to 18 miles wide and attains a depth of over a mile. It is huge but how old is it? How long did it take to be created? For over 150 years, geologists have debated how and when one of the most dramatic features on our planet—the Grand Canyon—was formed. New data unearthed by researchers at the California Institute of Technology (Caltech) builds support for the idea that conventional models, which say the enormous ravine is 5 to 6 million years old, are way off. It might well be 70 million years old.
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Study reveals extent of Mekong dam food security threat
The planned construction of hydropowered dams on the Mekong River in South-East Asia could jeopardise livelihoods, water access and food security for 60 million people, across Cambodia, Laos, Thailand and Vietnam, according to a study. The study reports that dams will block fish migration routes and decimate fish supplies in the lower Mekong region.
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Cutting Christmas Trees in a National Forest – be sure you get a permit first!
What could be better than cutting your own fresh Christmas tree in a National Forest? Why does the government allow this? There are actually good forest management reasons to thin trees in some circumstances, so cutting a tree actually helps the Forest Service manage the forests. Be aware that to cut a tree in a National Forest requires a permit, and the NFS encourages safe practices. “Trees from your national forests brighten homes across the country every year,” said U.S. Forest Service Chief Tom Tidwell. “We encourage people to be aware of changing weather conditions, dress accordingly and always follow safe cutting practices when looking for that perfect tree this holiday season.” Each year, local Forest Service offices sell permits that allow individuals to cut one fresh tree on national forest lands. Fees for the permits vary dependent on location. The permit program helps the agency thin stands that have a concentration of small diameter trees.
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Antarctic Melting and Sea Level
Due to its location at the South Pole, Antarctica receives relatively little solar radiation. This means that it is a very cold continent where water is mostly in the form of ice or snow. This accumulates and forms a giant ice sheet which covers the land. New data which more accurately measures the rate of ice-melt could help us better understand how Antarctica is changing in the light of global warming. The rate of global sea level change is reasonably well-established but understanding the different sources of this rise is more challenging. Using re-calibrated scales that are able to weigh ice sheets from space to a greater degree of accuracy than ever before, the international team led by Newcastle University has discovered that Antarctica overall is contributing much less to the substantial sea-level rise than originally thought.
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Study Investigates Public Trust in Agricultural Biotechnology in Africa
Building trust in agricultural biotechnology as one of the potential solutions to food security in Africa is essential, according to a study. Published in Agriculture & Food Security this month (1 November), the study is the result of four years spent investigating how public trust in agricultural biotechnology in Africa can be developed.
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How to Protect Your Family from Carbon Monoxide Poisoning
As the temperature drops, we are more likely to fire up our gas furnaces and wood-burning stoves to get extra cozy this winter. However, when we use our furnaces and stoves, and spend more time indoors, we are at increased risk of exposure to carbon monoxide. Carbon monoxide is an odorless, invisible gas produced when gasoline, natural gas, propane, kerosene, and other fuels are not completely burned during use. According to the EPA, this gas is one of the leading causes of poisoning death, with more than 400 victims in the United States each year.