Researchers at the University of Maryland and Duke University have designed a novel protein-sugar vaccine candidate that, in an animal model, stimulated an immune response against sugars that form a protective shield around HIV. The molecule could one day become part of a successful HIV vaccine.

More than 2.4 billion years ago, Earth’s atmosphere was inhospitable, filled with toxic gases that drove wildly fluctuating surface temperatures. Understanding how today’s world of mild climates and breathable air took shape is a fundamental question in Earth science.New research from the University of Maryland, the University of St. Andrews, NASA’s Jet Propulsion Laboratory, the University of Leeds and the Blue Marble Space Institute of Science suggests that long ago, Earth’s atmosphere spent about a million years filled with a methane-rich haze. This haze drove a large amount of hydrogen out of the atmosphere, clearing the way for massive amounts of oxygen to fill the air. This transformation resulted in an atmosphere much like the one that sustains life on Earth today.

A new scientific paper by a University of Maryland-led international team of distinguished scientists, including five members of the National Academies, argues that there are critical two-way feedbacks missing from current climate models that are used to inform environmental, climate, and economic policies. The most important inadequately-modeled variables are inequality, consumption, and population.

In the global effort to mitigate carbon dioxide levels in the atmosphere, all options are on the table—including help from nature. Recent research suggests that healthy, intact coastal wetland ecosystems such as mangrove forests, tidal marshes and seagrass meadows are particularly good at drawing carbon dioxide from the atmosphere and storing it for hundreds to thousands of years.

Beekeepers across the United States lost more than 40 percent of their honey bee colonies during the year spanning April 2014 to April 2015, according to the latest results of an annual nationwide survey led by a University of Maryland professor. While winter loss rates improved slightly compared to last year, summer losses—and consequently, total annual losses—were more severe. Commercial beekeepers were hit particularly hard by the high rate of summer losses, which outstripped winter losses for the first time in five years, stoking concerns over the long-term trend of poor health in honey bee colonies.