Month: May 2014

  • Patience, self-control and delayed gratification

    How long would you wait for six grapes? A chimpanzee will wait more than two minutes to eat six grapes, but a black lemur would rather eat two grapes now than wait any longer than 15 seconds for a bigger serving.

  • You Know the Ocean’s in Trouble When Your Shell Starts Melting

    Things are getting really dicey for a little ocean creature called a pteropod. Better known as the “sea butterfly,” this delicate little sea snail is serving as an unfortunate bellwether of the deteriorating state of our oceans. Why? Conditions in the Antarctic ocean and along the West Coast of the U.S. have become so unnaturally…

  • Green Success: Heaven Hill Distilleries Steps up Recycling Efforts

    Beginning operation in 1934 after the repeal of Prohibition, Heaven Hill Distilleries located in Louisville, Kentucky has become the largest family-owned and operated producer and marketer of distilled spirits in the nation. Bottling over 12 million cases of spirits in 2012, one could imagine the amounts of leftover materials that could either go to a…

  • Tipping point already reached?

    Two hundred years from now, the planet could look very different. This week two landmark studies revealed that West Antarctica’s ice sheet is in a state of seemingly inevitable collapse linked to climate change. The slow-motion collapse would by itself eventually lead to a rise in global levels of 3.6-4.5 meters (12-15 feet), overrunning many…

  • Go out and play!

    New research confirms the health benefits associated with outdoor play for children. New research from the University of Bristol shows that while most children spend the largest amount of their after-school time indoors either alone or with their parents, hours spent outdoors with friends has the greatest positive affect on a child’s level of physical…

  • A greener barbecue

    Memorial Day, the unofficial start of summer and outdoor cooking season is right around the corner. Unfortunately, outdoor cooking is too often connected with a tremendous amount of waste. Make this year’s summer the “summer of green” with these eco-friendly alternatives for a low-impact summer barbecue:

  • Industrial-sized rain barrel research in Washington State

    In an effort to reduce the amount of polluted runoff reaching Puget Sound, the Port of Seattle is hosting a two-year study site for two unique metal boxes, which will bloom into rain gardens and help reduce pollutants.

  • Scotland provides guidance to wind farms for the protection of bird life

    An innovative guide for wind farms is to be produced by the Scottish Government, industry and charities to help protect bird life. The Scottish Windfarm Bird Steering Group, made up of the Scottish Government, Scottish Natural Heritage, RSPB Scotland and Scottish Renewables, has already spent more than £50,000 on a series of studies.

  • Pioneering energy-generating sail is a step closer to reality

    Eco Marine Power (EMP) has announced that it has taken another major step forward towards bringing its pioneering wind and solar harnessing EnergySail to the market by forming a strategic alliance with Teramoto Iron Works Co. – a manufacturer of marine equipment located in Hiroshima, Japan.

  • Coral Yields Medically Useful Compounds

    In the waters off the coast of northern Australia lives a species of feathery coral. Years ago, bits of it were collected by the Australian Institute of Marine Science and stored at the National Cancer Institute’s extract repository, along with 200,000 other samples. When researchers retrieved and tested it, they found that it was very…